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Rosé Spritzer

Yield Makes 20 servings


  • 3 750-milliliter bottles rosé wine
  • 6 ounces (3/4 cup) dry vermouth
  • 24 ounces (3 cups) club soda

How to Make It

  1. Combine the wine, vermouth, and club soda in a large pitcher or punch bowl. Serve over ice.