Root Vegetable Gratinata with Cream and Fontina

  • sugarandspice Posted: 11/06/08
    Worthy of a Special Occasion

    Made this for Christmas 2007 and it was so delicious everyone was very pleased. It not only was very elegant and delicious, it looked beautiful. Presentation is really nice.

  • tara31 Posted: 11/25/10
    Worthy of a Special Occasion

    I used baby carrots to save time and assembled the casserole the night before. A perfect Thanksgiving side dish!

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