Romaine salad with tomatoes and bacon

Romaine salad with tomatoes, scallions, and bacon

Yield: 4 servings ( Serving Size: 4 )
Community Recipe from

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 4 slice(s) bacon cooked
  • 4/6 tablespoon(s) Creamy Parmesan Dressing or bottled Ceasar dressing
  • 1 cup(s) grape tomatoes, halved
  • 1 head(s) romaine lettuce, cut into strips [6 cups]
  • 4 scallions, sliced

Preparation

  1. In skillet, cook bacon over medium heat until crisp, 6 to 8 minutes. Transfer to a paper towel to drain. Break into pieces when cool.
  2. In a large bowl, toss the lettuce, tomatoes, scallions, and bacon with the dressing.
March 2013

This recipe is a personal recipe added by FrancesNance01 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Romaine salad with tomatoes and bacon Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy