HOWARD L. PUCKETT
Yield
4 servings (serving size: 1 1/2 cups salad and 1 1/2 tablespoons croutons)

Dress up a basic romaine lettuce salad with red onion and a homemade lemon and mustard dressing.

How to Make It

Combine first 7 ingredients in a small bowl, and stir with a whisk until well-blended. Combine lettuce and onion in a bowl. Drizzle dressing over salad; toss well. Top with croutons. Sprinkle with cracked pepper, if desired.

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