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Romaine Salad with Fresh Strawberries

Prep time 8 mins
Yield 4 servings.

Ingredients

  • 4 cups torn romaine lettuce (about 1 small head)
  • 1 cup quartered fresh strawberries
  • 3 tablespoons fat-free raspberry vinaigrette

Nutrition Information

  • calories 38
  • caloriesfromfat 7 %
  • fat 0.3 g
  • satfat 0.0 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 1.6 g
  • carbohydrate 8 g
  • fiber 2.4 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 75 mg
  • calcium 0.0 mg

How to Make It

  1. Combine lettuce and strawberries in a large bowl. Pour raspberry vinaigrette over lettuce mixture, and toss well.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook