Photo: Charles Schiller; Styling: Lynn Miller
Prep Time
10 Mins
Cook Time
12 Mins
Yield
Serves 8

How to Make It

Step 1

Preheat oven to 400°F. Toss sugar, cayenne pepper, paprika, allspice and pecans together with 2 Tbsp. olive oil. Place nuts in a single layer on a baking sheet and bake for 12 minutes, shaking occasionally. Remove from baking sheet and cool.

Step 2

In a food processor or blender, combine honey, vinegar, garlic, salt and pepper. With motor running, slowly drizzle in remaining 1/4 cup olive oil in a steady stream.

Step 3

In a large bowl, combine lettuce, cheese, onion and nuts. Add dressing and toss to coat.

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