Rocky Road Candy
Yield: 1 serving
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Ingredients
- 12 ounce(s) chocolate, semisweet morsels
- 1 can(s) condensed milk
- 2 tablespoon(s) butter
- 1 cup(s) peanuts
- 10 ounce(s) mini marshmellows
Preparation
- In large saucepan, over low heat, melt chocolate with condensed milk and butter. Remove from heat.
- In large bowl, combine nuts and marshmellows; stir in chocolate mixture. Spread in wax paper lined 13 x 9 inch pan. Chill 2 hours or until firm.
- Remove from pan, peel off paper; cut into squares. Store at room temperature.
June 2011
This recipe is a personal recipe added by marl35 and has not been tested or endorsed by MyRecipes.
Rocky Road Candy Recipe at a Glance
- COURSE: Candy
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