Prep: 4 minutes; Cook: 18 minutes
This recipe goes with Roasted Vegetable Pizza
Oxmoor House APRIL 2009
1. Preheat oven to 500°.
2. Combine first 6 ingredients; toss well. Place on a large rimmed baking sheet. Bake at 500° for 18 minutes or until vegetables are tender and lightly browned, stirring after 12 minutes. Add basil to roasted vegetables; toss gently.
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