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Prep Time
18 Mins
Cook Time
20 Mins
Cool Time
10 Mins
Yield
4 servings (serving size: 3/4 cup)
Oxmoor House

How to Make It

Step 1

Preheat oven to 450°.

Step 2

Combine first 3 ingredients on a large jelly-roll pan. Drizzle with 1 teaspoon oil; toss well. Coat squash mixture with cooking spray; arrange in a single layer. Bake at 450° for 15 minutes. Add tomatoes; turn vegetables with a spatula. Bake 5 minutes or until lightly browned. Remove from oven; cool on a wire rack 10 minutes.

Step 3

Combine squash mixture, 1 teaspoon oil, olives, and remaining 5 ingredients in a bowl; toss gently. Serve immediately.

Oxmoor House Healthy Eating Collection

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