Roasted Sweet Potatoes and Broccolini

We loved the broccolini! We normally eat regular broccoli florets but this was a really good change. I added the crushed red pepper and it was just right amount! This one is a keeper for our veggie options!

I followed the recipe exactly. It's not my favorite way to roast sweet potatoes but I did like the broccolini. I will probably stick with my other recipes for roasting sweet potatoes but I will use crushed red pepper for the next time that I prepare broccolini.

This was very good. I used what I had on hand such as potatoes and frozen broccoli. I let the broccoli thaw prior to cooking. Now I am not a fan of broccoli but this was very good! Potatoes were really crispy! Will definatly fix this again!