To get the beans nicely browned, be sure to spread them evenly in a single layer on the pan and roast them on the top rack of the oven.
Oxmoor House JANUARY 2005
1. Preheat oven to 500°.
2. Coat a jelly roll pan with cooking spray. Place beans on pan, and arrange in a single layer. Drizzle with oil, and toss gently to coat. Sprinkle with 1/8 teaspoon salt. Bake at 500° for 12 minutes or until beans are tender and beginning to brown, stirring once. Sprinkle with 1/8 teaspoon salt and pepper.
carbo rating: 5
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