Yield
1 1/2 cups (serving size: 1 tablespoon)

This versatile sauce is used in both Grilled Portobello Club and Shanghai Tofu Burgers.

How to Make It

Step 1

Combine all ingredients in a blender or food processor; process until smooth.

Step 2

Note: Store pepper sauce in an airtight container in refrigerator for up to 2 weeks.

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