Southern Living AUGUST 2004
Cook green beans in boiling water to cover 1 minute; drain. Plunge into ice water to stop the cooking process; drain and spread evenly in a 13- x 9-inch baking dish.
Combine mushrooms and next 6 ingredients in a medium bowl. Pour over green beans.
Bake at 450° for 20 to 25 minutes or until beans are tender, stirring occasionally.
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