Roasted Garlic, Broccoli, and Cauliflower
Photo: Jennifer Davick; Styling: Lydia Degaris Pursell
We love the flavor combinations in this simple side dish of Roasted Garlic, Broccoli, and Cauliflower.
How to Make It
Step 1
Preheat oven to 425°. Combine first 4 ingredients in a large bowl. Stir in broccoli and cauliflower, tossing to coat. Season to taste with salt and pepper; transfer mixture to a large rimmed baking sheet.
Step 2
Bake, stirring occasionally, 15 minutes or until vegetables are very tender and cauliflower is lightly browned. Squeeze lemon wedges over vegetables, tossing to coat.
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