- Calories 237
- Caloriesfromfat 27%
- Fat 7g
- Satfat 1.5g
- Monofat 1.7g
- Polyfat 3.1g
- Protein 3.9g
- Carbohydrate 44.5g
- Fiber 3.7g
- Cholesterol 5mg
- Iron 0.7mg
- Sodium 58mg
- Calcium 66mg
Roasted Bananas With Brown Sugar-Walnut Glaze
How to Make It
Step 1
Preheat oven to 450°.
Step 2
Combine first 4 ingredients in a bowl, and set aside.
Step 3
Cut bananas in half lengthwise. Place banana halves, cut sides up, on a jelly-roll pan coated with cooking spray. Bake at 450° for 4 minutes. Drizzle sugar mixture evenly over banana halves, and sprinkle with toasted walnuts. Bake an additional 3 minutes. Cut each banana piece into thirds crosswise. Serve bananas with frozen yogurt; drizzle with any remaining sugar mixture.
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