Really quick and really easy. My five year old son loved it!
Roasted Asparagus and Arugula Salad with Poached Egg
boognish Posted: 04/26/13
smithker Posted: 04/27/14
This is a great recipe. I loved how the asparagus came out, the ends a little crispy, but tender. The poached egg on top was yummy. The only change I would make is maybe to leave the vinaigrette on the side next time.