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Yield
Serves 4 (serving size: about 3 ounces)
Photo: Jennifer Causey; Styling: Lindsey Lower

How to Make It

Step 1

Preheat oven to 450°.

Step 2

Place asparagus on a baking sheet; drizzle with oil. Bake at 450° for 8 to 10 minutes, stirring once after 5 minutes. Sprinkle with salt, pepper, and almonds.

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