Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze
May 2008
Prep time
32 mins
Cook time
1 hr, 47 mins
Other time
45 mins
Yield
12 servings
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Cooking Tips
Our Most Popular Side Dish Recipe... Ever
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Cooking Tips
Can I Use Crystallized Honey?
Ingredients
- 5 large sweet potatoes (about 5 lb.)
- 3 Golden Delicious apples
- 1/4 cup fresh lemon juice
- 2/3 cup firmly packed brown sugar
- 1/2 cup honey
- 6 tablespoons unsalted butter
- 1/4 cup bourbon
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 2/3 cup coarsely chopped pecans
How to Make It
Christmas with Southern Living 2008
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Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze
barbthebaker09's Review
I wanted to make something with sweet potatoes other than the usual casserole for Thanksgiving this year and this turned out great. I made it exactly as listed. The potatoes were more than tender when cooked for 1 hour & I was worried they would fall apart after cooking again with the apples but they held up well. My only complaint was that the glaze thinned out a lot after baking (guessing the juice from the apples did this) but everyone liked it and there was none left to take home. I would make again.
Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze
BogeysMom's Review
This was really yummy. I didn't bother peeling the apples and used Granny Smith's like another reviewer. One mistake I made was selecting long, skinny sweet potatoes. The slices of them were only and inch and a half in diameter whereas the apple slices were a good three inches or so. Next time I'll remember to get thicker sweet potatoes. I also cut the slices in half so they'd sit better in the pan. I think the apples are a great mix with the sweet potatoes and keep the dish from being overly sweet and cloying.
Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze
Johnnys101's Review
Substituted "honey" for molasses & used "granny smith" apples; otherwise kept recipe intact with all other listed ingredients. Total hit with party and many walked with "my" recipe. Kudos to Oxmoor House!
Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze
tara31's Review
Absolutely delicious - I can't believe no one else has reviewed this one! Cut the recipe in half and served for Thanksgiving dinner. Guests loved the dish!
curbo223's Review