Roast Turkey with Onion and Cranberry Chutney

  • RIBeth2 Posted: 11/20/10
    Worthy of a Special Occasion

    I didn't make the turkey. I made the chutney. I doubled it, but would not do that again. A single recipe was enough. It made a tasty condiment with the Spice-Brined Turkey with Cider Pan Gravy. The chutney will be one of my Thanksgiving traditions.I might even try the turkey!

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