Yield
2 servings (serving size: 2 stuffed pita halves and 1/4 cup sauce)

How to Make It

Step 1

Combine first 5 ingredients, stirring with a whisk.

Step 2

Fill each pita half with about 1/3 cup Simple Roasted Leg of Lamb, 1/4 cup onion, and 1/4 cup cucumber. Divide tomato slices evenly among pita halves. Wrap sandwiches in foil or parchment paper; chill. Serve with sauce.

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