Roast Chicken Provençale

  • MktgQueen Posted: 04/05/10
    Worthy of a Special Occasion

    Very moist and delicious. My son typically hates chicken but he was taking bites off of my plate after he had polished off his! Will definitely make this again.

  • mrmacrae73 Posted: 10/03/09
    Worthy of a Special Occasion

    I prepared this recipe exactly according to the directions and it was excellent. I give it only four stars because I wasn't overwhelmed with the sauce. The wine flavor overpowered the broth. Next time, I will reduce the amount of wine to 1/4 cup and increase broth to 3/4 cup.

  • love2coooook Posted: 11/10/09
    Worthy of a Special Occasion

    Hands down the best roast chicken recipe I have tried to date. Bursting with flavor in an oh-so subtle way.

  • DianaDia Posted: 05/26/11
    Worthy of a Special Occasion

    Very good,my boyfriend and I both liked it.I tried other receipes but I didn't like it as much,I will definitely make it again.Can be prepared in advanced, is just as good after a couple of days.

  • ktleyed Posted: 11/14/13
    Worthy of a Special Occasion

    Perfectly delicious! We all loved it!


More From Cooking Light