CookingLight diet CookingLight diet

How to Make It

Cut roast beef into strips. Rinse and dry salad greens and alfalfa sprouts. Rinse and slice onion, tomato and olives. Top salad greens and alfalfa sprouts with sliced vegetables and roast beef; lightly toss with dressing. Sprinkle bacon bits on top. Serve

You May Like

Ratings & Reviews