Options

Format:
Include:
PRINT
See more
Rémoulade Sauce

Rémoulade Sauce

 

 

This recipe goes with Spice-Crusted Shrimp With Rémoulade Sauce

Southern Living SEPTEMBER 2005

  • Yield: Makes about 1/2 cup
  • Prep time:10 Minutes

Ingredients

  • 1/4 cup light or regular mayonnaise
  • 1/4 cup plain yogurt
  • 1 teaspoon grated lime rind
  • 1 1/2 tablespoons fresh lime juice
  • 1 teaspoon capers, chopped
  • Dash of ground red pepper
  • Garnish: fresh cilantro sprigs

Preparation

Whisk together all ingredients in a small bowl. Garnish, if desired.

advertisement

Go to full version of

Rémoulade Sauce recipe

Copyright © 2013 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy (Your California Privacy Rights). Ad Choices
advertisement