Rémoulade Sauce

This zesty combination is ideal for steamed shrimp or as a spread for po' boys.

Yield: Makes 1 1/4 cups
Recipe from Coastal Living

More From Coastal Living


  • 1 cup mayonnaise
  • 1 tablespoon Creole or coarse-grain mustard
  • 1 tablespoon chopped sweet pickle
  • 1 tablespoon chopped capers
  • 1 tablespoon fresh or 1 teaspoon dried tarragon


  1. Combine all ingredients.
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