Rémoulade Sauce

Recipe from

Recipe Time

Prep: 10 Minutes

Ingredients

4 cups mayonnaise
1/2 cup Creole mustard
1 1/2 tablespoons paprika
2 tablespoons fresh lemon juice
1 1/2 teaspoons ground red pepper
4 large garlic cloves, pressed
1/4 cup chopped fresh parsley

Preparation

1. Whisk together all ingredients until blended. Cover and chill until ready to serve.

Note:

July 2008