Ripe Tomato Pizza Sauce

  • jcarter Posted: 09/04/09
    Worthy of a Special Occasion

    Makes great pizza sauce. I would definitely make it again. I added a few chopped, dried tomatoes to give it plenty of body and flavor. A good way to get rid of those extra tomatoes that are a little over ripe. Would be great over pasta, too. The longer you cook it the thicker it gets.

  • michaelbro Posted: 09/18/11
    Worthy of a Special Occasion

    very good recipe; and fun to make your own pizza. The quality of the sauce depends a lot on the quality of the tomatoes; use a meaty one

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