Rio Grande Limeade

Recipe from Southern Living

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  • 2 (12-ounce) cans frozen limeade concentrate, thawed
  • 3 cups tequila
  • 3 cups water
  • 2 cups orange liqueur
  • 1 cup fresh lime juice
  • Garnish: lime slices


  1. Stir together first 5 ingredients. Chill 8 hours. Serve over ice, and garnish, if desired.
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