Rich Chocolate Tart

  • MNB222 Posted: 12/16/09
    Worthy of a Special Occasion

    I made this tart for a party last month. It was fabulous! I used semi sweet chocolate chips, and it was very easy to make. It was rich, chocolatety goodness!! It was a great hit! I plan on making it again for an upcoming christmas party.

  • PJKnigh Posted: 12/07/09
    Worthy of a Special Occasion

    The recipe called for bittersweet chocolate and the dessert was just that--very bitter. It was like eating a bar of biitersweet chocolate, even with the addition of the heavy. cream. It did not turn out creamy either. It was as hard as a rock. We had prepared it for a dinner party and the dessert was a disaster.

  • GeorgiaMama Posted: 07/24/10
    Worthy of a Special Occasion

    This pie is amazing! But you do have to like dark chocolate. Some of my children do and some don't. It works without a food processor, too. I just broke the chocolate up into small pieces and whisked the boiling cream into it by hand. Delicious!

  • Cynruthie Posted: 02/17/13
    Worthy of a Special Occasion

    We have made this twice. The preparation is quick and easy using chocolate chips. It is a decadent and impressive dessert.

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