ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Rib Liquid Seasoning

Prep time 5 mins
Yield Makes about 1 cup
  

Ingredients

  • 1/2 cup pineapple juice
  • 1/2 cup apricot nectar
  • 1 tablespoon Rib Dry Rub
  • 1 1/2 teaspoons balsamic vinegar
  • 1 1/2 teaspoons minced garlic

How to Make It

  1. Stir together all ingredients. Store in airtight container in refrigerator up to 2 weeks.