Rib Braising Liquid
Rib Braising Liquid is the key for keeping your slabs of ribs from drying out. Our Braising liquid consists of just 4 simple ingredients: apple juice, our own Smoky Dry Rub, balsamic vinegar, and garlic.
This recipe goes with The Ultimate Smoky, Sweet Ribs
- 1 cup apple juice
- 1 tablespoon Smoky Dry Rub
- 2 teaspoons balsamic vinegar
- 1 garlic clove, minced
- Stir together apple juice, Smoky Dry Rub, balsamic vinegar, and minced garlic. Chill in an airtight container up to 1 week.
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