Rhubarb Upside-Down Cake with Rosemary Caramel Sauce

  • Bianca09 Posted: 05/03/12
    Worthy of a Special Occasion

    Yum! This was my first time baking with rhubarb and this cake came out so delicious! The sauce turned out to be more of a glaze than sauce so maybe it could've been cooked longer or that's just how it is. Either way a very tasty cake.

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