Refried Bean Dip

  • HollyCA Posted: 09/18/11
    Worthy of a Special Occasion

    The dip itself is really good... It doesnt need the melted cheese on top, though. To save fat, I used fat free sour scream and it was still delicious! I also doubled the taco seasoning as I didnt have spicy beans and added a little leftover pepper jack cheese (three slices) to the beans, which were one can of refried pinto beans and one can of refried black beans (its all I had!). Its REALLY good and very easy to make! Next time, I am going to omit the cheese and add sliced olives and chopped avodacos to the top! YUM!!


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