Yield
Makes about 4 dozen
Photo: Gooseberry Patch

How to Make It

Step 1

Prepare and bake cake mix following package directions for a 13"x9" cake; let cool. Crumble cooled cake into a large bowl. Stir in cream cheese frosting. Roll mixture into balls the size of quarters.

Step 2

Place on baking sheets and chill for several hours or overnight. Melt chocolate in a double boiler. Dip cake balls into chocolate and place on wax paper. Let sit until firm.

101 Hearty Recipes Cookbook

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