We've made this recipe several times and it's been absolutely outstanding each time! The flavor is rich and if you get lean meat, it is not very fatty.
Red-Cooked Short Ribs
Metivier4 Posted: 09/03/11
JenniferM Posted: 12/05/11
I made this last night for company and it was excellent. The flavor was wonderful and the short ribs came out very tender. I will definitely make this again (even kids liked it!).
Onecentinvegas Posted: 08/17/12
Very, very good. Husband raved and ate 3 helpings. This was easy to put together and could be dumped into a slow cooker. I steamed some carrots and snow peas right before serving and poured the meat and sauce over them. YUM!