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Community Recipe
from [KsMommy08]
Red Beans and Rice

Red Beans and Rice

Simple and not too spicy

  • Yield: 1 serving
  • Prep time:15 Minutes
  • Cook time:1 Hour, 5 Minutes

Ingredients

  • 3 cup(s) Dry Red Beans
  • 4 cup(s) Water
  • 1 Onion Chopped
  • 1 teaspoon(s) Salt
  • 1.5 tablespoon(s) Chili Powder
  • 1.5 teaspoon(s) Cumin
  • 1 pound(s) Sausage 1/4 in slices

Preparation

Soak beans for 6-8 hours then rinse. Bring water to a boil and add beans, onion and salt. Let cook for 45 minutes and add Chili powder, Cumin and sausage. Let cook for an additional 20 minutes adding water if needed. Serve over rice or with crackers or Mexican cornbread. (Prep time does not include time for soaking beans)

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Red Beans and Rice recipe

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