Made this pie for my Southern Living group luncheon and it got rave reviews! One comment, "This was the best chocolate pie I've ever had!" Would definitely make it again!
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MartiS Posted: 09/26/10
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Hoolers Posted: 02/03/11
I too thought it was a little too rich but everyone at work LOVED it! I will make it again but use half milk chocolate.
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alcar125 Posted: 10/04/10
Absolutely decadent -- a must for true chocolate lovers.
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Peppygirl Posted: 09/07/10
This was without a doubt the most chocolate intense pie I've ever tasted. The crust was a lot of chocolate and then to add Giradelli bittersweet (2 bars) was just too much. Very expensive dessert that was not eaten. I would not ever make this pie again. Sorry!
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kycook11 Posted: 01/15/11
This is a great pie, just a little too rich for me and I am a chocolate lover.
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jamiegolden Posted: 05/30/11
Delicious, my family and I love this pie. I use a pastry crust instead of the chocolate crust, makes for a milder chocolate taste.
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senojjones Posted: 08/01/11
@Preggygirl, go back to Ding Dongs and Little Debby cakes. This pie is amazing. Rich chocolate pudding with a dark chocolate shell. I used Schlage for the topping, ie Heavy whipping cream with a Tbls of confectioners sugar. This is not on my diet or anyone else's diet. But occasionally you have to feed your soul. My soul is smiling
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