Real Simple Vinaigrette

Photo: Antoine Bootz

This recipe goes with Side Salad

Yield: Makes 1/3 cup
Recipe from Real Simple

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Nutritional Information

Amount per serving
  • Calcium: 4mg
  • Calories: 113
  • Calories from fat: 1%
  • Carbohydrate: 8g
  • Cholesterol: 0mg
  • Fat: 9g
  • Fiber: 0g
  • Iron: 0mg
  • Protein: 1mg
  • Saturated fat: 1g
  • Sodium: 317mg

Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon honey
  • 1 tablespoon coarse-grain dry mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 garlic cloves, peeled and halved

Preparation

  1. In a small jar with a tight-fitting lid, combine all the ingredients. Cover and shake vigorously. Leave the garlic in the dressing until ready to use, then remove and discard it.
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