Raspberry Sauce

recipe

Yield:

Makes about 1 cup

Recipe from

Sunset

Nutritional Information

Calories 15
Caloriesfromfat 0.0 %
Protein 0.1 g
Fat 0.1 g
Satfat 0.0 g
Carbohydrate 3.9 g
Fiber 0.0 g
Sodium 0.0 mg
Cholesterol 0.0 mg

Ingredients

1 1/2 cups thawed frozen raspberries
3 tablespoons sugar

Preparation

Rub thawed frozen raspberries through a fine strainer into a bowl; discard seeds. Add sugar and stir to blend.

Nutritional analysis per tablespoon.

March 2000
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