Raspberry Lemonade

Ingredients

• 2 cups sugar
• 3 cups fresh lemon juice (about 9 lemons)
• 4 cups cold water
• 5 cups ice cubes
• 1 pt. frozen raspberries in syrup, thawed
• 3 lemons, sliced
• 2 limes, sliced

Preparation

1. 1. Combine sugar and juice into a large serving container, stirring until sugar dissolves. Stir in 4 cups cold water and ice cubes; add raspberries, lemon slices, and lime slices.