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Raspberry Honey

Total time 10 mins
Yield Makes 2 cups
Flavor honey with raspberries to top pancakes or biscuits. 

Ingredients

  • 1 cup honey
  • 1 cup fresh or frozen raspberries

Nutrition Information

  • calories 34
  • caloriesfromfat 0.6 %
  • protein 0.1 g
  • fat 0.0 g
  • satfat 0.0 g
  • carbohydrate 9.1 g
  • fiber 0.3 g
  • sodium 0.5 mg
  • cholesterol 0.0 mg

How to Make It

  1. Heat honey in a small saucepan over low heat. When hot, add raspberries. Cook, stirring occasionally, until berries start falling apart. Serve in a spouted pitcher.

  2. Note: Nutritional analysis is per tablespoon.