Raspberry Beer Cocktail

Raspberry Beer Cocktail Recipe
Photo: Charles Walton IV; Styling: Buffy Hargett
Fresh or frozen raspberries work equally well in this festive, fruit beer cocktail. This refreshing drink is the perfect sipper for a summer poolside party.

Yield:

Makes 6 servings

Recipe from

Recipe Time

Prep: 5 Minutes

Ingredients

3/4 cup frozen raspberries*
3 1/2 (12-oz.) bottles beer, chilled
1 (12-oz.) container frozen raspberry lemonade concentrate, thawed
1/2 cup vodka
Garnish: lemon and lime slices

Preparation

1. Stir together first 4 ingredients. Serve over ice. Garnish, if desired.

*Fresh raspberries may be substituted.

Note: To make ahead, stir together lemonade concentrate and vodka in a large container. Chill up to 3 days. Stir in raspberries and beer just before serving. Garnish, if desired.

Note:

April 2010
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