Prep Time
5 Mins
Cook Time
10 Mins
Yield
Makes 4 to 6 servings

How to Make It

Step 1

Cook egg noodles according to package directions; drain and return to pot. Stir in butter and remaining ingredients. Serve immediately.

Step 2

Note: We substituted 1 (8-ounce) package of thin spaghetti for the egg noodles and added chopped cooked ham and steamed broccoli. Sautéing the ham in a lightly greased skillet over medium-high heat gives it a crisp and smoky bacon-like flavor.

Ratings & Reviews