Ramos Gin Fizz

Ingredients

• 2 teaspoons super-fine granulated sugar
• 1 egg white
• 1/4 teaspoon orange flower water
• 1/4 cup milk
• 1 1/2 tablespoons lemon juice
• 1/8 teaspoon vanilla extract
• 1 ounce gin
• Crushed ice

Preparation

1. Combine first 7 ingredients in container of an electric blender; process well. Pour over crushed ice in prepared glass.