Prep Time
15 Mins
Cook Time
15 Mins
Yield
4 servings

How to Make It

Step 1

In large nonstick skillet, brown sausage over medium-high heat. Stir in onion, spinach and mushrooms. Cook, stirring occasionally, 5 minutes or until sausage is done. Stir in sauce; heat through.

Step 2

For each sandwich, split open each bread piece, and evenly spoon in sausage mixture. Sprinkle, if desired, with crushed red pepper flakes.

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