- 1 package (about 24 oz.) frozen cheese ravioli
- 2 1/4 cups water
- 1/2 teaspoon salt
- 1 jar Old World Style® Traditional Sauce
- 1/4 cup heavy cream or half and half or milk
How to Make It
In large nonstick skillet, bring ravioli, water and salt to a boil over high heat. Continue boiling, stirring gently to separate ravioli, 5 minutes.
Stir in sauce. Cook covered and continue cooking over medium heat, stirring occasionally, 10 minutes or until ravioli are tender. Stir in cream and heat through.