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Radish-Cucumber Salsa

Radish-Cucumber Salsa

Texans love their salsa. This one is great for dipping, or use it as a topping for grilled meats and fish.

Southern Living MAY 2004

  • Yield: Makes 2 cups

Ingredients

  • 3 large tomatoes, chopped
  • 2 medium cucumbers, chopped
  • 4 large radishes, chopped
  • 1 bunch green onions, chopped
  • 1/2 teaspoon salt
  • 1/4 cup fresh lime juice
  • 1 garlic clove, pressed

Preparation

Combine all ingredients. Cover and chill at least 1 hour.

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Radish-Cucumber Salsa recipe

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