Radish and Arugula Crostini with Brie

  • madgeb Posted: 06/23/13
    Worthy of a Special Occasion

    I made this easier by using premade toasts from the cheese section of my grocery store. They were a little pricey, but well worth it! It was awesome and even enjoyed by my 10 year old who doesn't particularly like arugula or radishes!

  • icancookthat Posted: 04/18/13
    Worthy of a Special Occasion

    I loved this recipe! It was so simple to make and tasted so fresh. For step-by-step photos and more detailed commentary on this recipe, check out my post at: http://www.icancookthat.org/2013/03/radish-and-arugula-crostini-with-brie.html


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