Hands-on Time
10 Mins
Total Time
10 Mins
Yield
Serves 16 (serving size: 1 crostini)
Photo: Iain Bagwell; Styling: Cindy Barr

How to Make It

Step 1

Preheat oven to 400°.

Step 2

Arrange bread slices on a baking sheet; coat with cooking spray. Bake at 400° for 5 minutes or until golden brown and toasted; cool.

Step 3

Combine radishes and next 4 ingredients (through salt) in a medium bowl, and toss to coat.

Step 4

Spread each bread slice with about 2 teaspoons cheese; top with a single layer of arugula and a layer of radish slices.

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