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Quick Stovetop Granola

Quick Stovetop Granola

Sprinkle granola on top of yogurt with fruit for a quick parfait.

Southern Living JULY 2008

  • Yield: Makes 2 cups
  • Cook time: 5 Minutes
  • Prep time: 10 Minutes
  • Cool: 20 Minutes

Ingredients

  • 3 tablespoons light brown sugar
  • 1 1/2 tablespoons butter
  • 1 tablespoon honey
  • 2 cups cranberry-vanilla trail mix nutlike cereal nuggets

Preparation

1. Cook sugar and butter in a large skillet over medium-high heat, stirring often, 2 minutes or until butter is melted and sugar is dissolved. Stir in honey until blended. Stir in cereal; cook, stirring often, 2 to 3 minutes or until cereal is lightly browned. Pour mixture onto a wax paper-lined jelly-roll pan; spread in an even layer. Let cool 20 minutes. Store in an airtight container up to 1 week.

Note: For testing purposes only, we used Post Trail Mix Crunch Cranberry Vanilla Cereal.

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Quick Stovetop Granola Recipe

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