Quick Pan-Fried Chicken Breasts

  • Angelica Posted: 09/01/10
    Worthy of a Special Occasion

    This recipe was delicious! It tastes like a healthy version of some kind of Asian tempura dish. It has the flavor and crunch without the grease.. Loved it and will definitely make it again soon.

  • tejaksw Posted: 09/11/10
    Worthy of a Special Occasion

    Absolutely outstanding recipe. Quick and very moist.

  • ninasommer Posted: 08/29/10
    Worthy of a Special Occasion

    Absolutely delicious and oh, so easy. Got the husband's 'Keeper Award'.

  • MeganCalPoly Posted: 09/24/10
    Worthy of a Special Occasion

    Excellent! And very easy to prepare. Chicken came out very moist and juicy. Cook time was a bit longer than called for, and I didn't have a chili paste, so I used a garlic chili sauce. Will definitely be making this again.

  • cook187 Posted: 06/15/11
    Worthy of a Special Occasion

    Yummy!! A healthy fried chicken!

  • steponme Posted: 06/20/11
    Worthy of a Special Occasion

    My family liked it, I thought it was just okay if you don't mind the greasy mess of frying. I Had to add more oil and time frying than recipe stated. Served with Coastal Living's-Mixed Greens with Goat Cheese, Cranberries, and Walnuts salad.

  • nicccolettte Posted: 10/06/11
    Worthy of a Special Occasion

    Wow! It had great flavor and my husband loved it. Definitely a keeper. The only con is the mess of frying and that I had to add more oil. Will make again.

  • SaraStone Posted: 04/26/12
    Worthy of a Special Occasion

    Amazing! I will definitely make this again!

  • itsgigi Posted: 02/12/13
    Worthy of a Special Occasion

    Quick, easy and unbelievably tasty. Got the thumbs up from two very picky guys!!!

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